Fresh water peaches

Korean BBQ  Rice Bowl

Why you'll love this recipe!

Meal Prep Friendly - These rice bowls are also great for meal prep! Prepare all ingredients ahead of time and assemble when you're ready to serve. You can also store the bowls in individual airtight containers in the refrigerator for quick meals throughout the week! Healthy - Korean BBQ Rice Bowls are a healthy, balanced meal filled with fresh vegetables, healthy fats from avocado, and about 30 grams of protein per serving from the chicken! Plus, they're gluten-free, dairy-free, and made without soy sauce.

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Ingredients

– 1 Pound Chicken Breast, Cubed – 4 Cups Cooked White Rice – 1 Ripe Avocado – ⅓ Cup Korean Style BBQ Sauce I used the brand Primal Kitchen. Feel free to use your own homemade recipe! – 3 Teaspoons Sesame Seeds Vegetable Salad – 1 English Cucumber, Peeled into thin strips. – 2-3 Carrots, Peeled into thin strips. – 2 Tablespoons Apple Cider Vinegar – 1 Teaspoon Salt

Fresh water peaches 

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Marinate Chicken

Start by adding the cubed chicken breast into a large bowl with the Korean BBQ Sauce. Mix together until chicken is thoroughly coated.

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Prepare the Veggies

Peel the cucumber and carrots into thin strips.

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Cooking Chicken

Next, cook the chicken breast on a cast iron skillet or frying pan until golden brown. (Or until the internal temperature is 165 degrees.) Add more sauce as needed.

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Assemble Salad

To make the simple vegetable salad, add thinly sliced or thinly peeled carrots and cucumbers to a bowl with apple cider vinegar and salt. Stir together until the vegetables are evenly coated. Chill until you're ready to serve.

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Serving

Assemble the bowls by adding rice, chicken, avocado, and vegetable salad. Top with sesame seeds or thinly sliced green onion for garnish!

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Helpful Tips

– Make the cucumber and carrot salad ahead of time to allow the flavors to marinate. – Marinate the chicken overnight for a stronger flavor. – To meal prep, make the chicken, rice, and vegetable salad ahead of time. Place in individual containers for grab and go meals throughout the week. – Do not overcook the chicken or it will dry out and not be as juicy and flavorful!

Korean BBQ  Rice Bowl

FRESH WATER PEACHES

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Hi, I'm Mariah!