Gingerbread Bars (Gluten-Free)

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Why you'll love this recipe!

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Wet Ingredients – ½ Cup Coconut Sugar Or Lakanto monkfruit. – ⅓ Cup Coconut Milk Or any non-dairy milk. – ⅓ Cup Molasses – 1 Egg – 1 Teaspoon Vanilla Extract Dry Ingredients – ½ Cup Coconut Flour – 2 Teaspoons Cinnamon – ¼ Teaspoon Ground Nutmeg – ¼ Teaspoon Clove – ¼ Teaspoon Baking Soda – ¼ Teaspoon Salt

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Dry Ingredients

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Wet Ingredients

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Fold Together

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Baking

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Cooling & Frosting

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Helpful Tips

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Gingerbread Bars (Gluten-Free)

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Hi, I'm Mariah!

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Gingerbread Bars (Gluten-Free)

Why you'll love this recipe!

Dry Ingredients

1

Wet Ingredients

2

Fold Together

3

Baking

4

Cooling & Frosting

5

Helpful Tips

Gingerbread Bars (Gluten-Free)

Hi, I'm Mariah!

SIGN ME UP!

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