Fresh water peaches

Chocolate Covered Dates

Why you'll love this recipe!

– You only need four ingredients. – It's a healthier homemade candy option. – It's a great grab and go snack! – They can easily be customized. – They're full of fiber and nutrients. – Easy to prepare.

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Ingredients

– 12 Medjool Dates, Pitted – ½ Cup Dark Chocolate – ¼ Cup Raw Almonds – ¼ Cup Shredded Coconut

Fresh water peaches 

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Cut Dates

Start by cutting down the middle of each date. (The long way.) Remove the pit and place on a parchment paper lined plate or baking sheet.

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Add Nuts

Next, stuff each date with raw almonds. (Or any nut!)

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Dip in Chocolate

Melt dark chocolate in the microwave in 20 second increments until it is melted.

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Finishing Touches

Finally, dip stuffed dates in dark chocolate and sprinkle with shredded coconut. Place dates on parchment paper and place in the refrigerator or freezer to set.

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Helpful Tips

– If you don't want to completely cover the dates in chocolate, you could always drizzle it on top instead of dipping them. – Place stuffed dates on a parchment paper lined plate or baking sheet for easy clean up. Once they're chilled, remove and add to storage container. – Let chocolate dry for about 30 seconds before adding shredded coconut or it will absorb into the chocolate.

Chocolate Covered Dates

FRESH WATER PEACHES

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Hi, I'm Mariah!