Fresh water peaches
Ingredients
Fresh water peaches
Start by cutting down the middle of each date. (The long way.) Remove the pit and place on a parchment paper lined plate or baking sheet.
Next, stuff each date with raw almonds. (Or any nut!)
Melt dark chocolate in the microwave in 20 second increments until it is melted.
Finally, dip stuffed dates in dark chocolate and sprinkle with shredded coconut. Place dates on parchment paper and place in the refrigerator or freezer to set.
FRESH WATER PEACHES
Sign up below to get my FREE eBook with 6 gluten-free and dairy-free recipes!