Dairy Free Shamrock Protein Shake
This Dairy-Free Shamrock Protein Shake is thick, creamy, and delicious! It has a sweet, minty flavor, and it's made with healthy ingredients like bananas, avocado, and vanilla protein powder.
Equipment
- 1 High Speed Blender
Ingredients
- 1 Scoop Vanilla Protein Powder
- 1 Cup Frozen Ripe Bananas
- 1 Cup Cold Water You can also use any dairy-free milk!
- 1 Tablespoon Ripe Avocado
- ⅛ Teaspoon Peppermint Extract
- Ice Optional, but a small handful of ice is a nice addition to this smoothie!
Instructions
- Start by adding all ingredients into a high speed blender. Blend on high until smooth and creamy. Stop to scrape down edges as needed.
- Pour into a chilled glass and enjoy!
Notes
Expert Tips
- If your smoothie is too thin, add more frozen banana or ice for a super thick and creamy texture.
- If you don't like thick smoothies, add a little extra water or plant-based milk to thin it out.
- Freeze leftover smoothie in silicone ice cube trays to use for later!
- Use a high-speed blender for this recipe. If you only have a food processor on hand, you can use that too!
- Don't pour the peppermint extract into the measuring spoon over the blender just in case it spills! You only need a tiny amount to give it a mint flavor. Peppermint extract has a very strong flavor!
- Chill the cup in the freezer for 5-10 minutes before making the smoothie.