Gluten-Free Zucchini Muffins

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Why you'll love this recipe!

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Wet Ingredients – 2 Eggs – 1 Cup Shredded Zucchini Do not pack it into the cup! – ⅓ Cup Coconut Sugar – ½ Tablespoon Apple Cider Vinegar – 1 Teaspoon Vanilla Extract Dry Ingredients – 1+¾ Cups Almond Flour – 2 Teaspoons Cinnamon – 1 Teaspoon Baking Powder – ½ Teaspoon Baking Soda – ¼ Teaspoon Salt

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Dry Ingredients

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Wet Ingredients

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Fold Together

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Preparing to Bake

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Baking & Cooling

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Helpful Tips

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Gluten-Free Zucchini Muffins

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Hi, I'm Mariah!

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Gluten-Free Zucchini Muffins

Why you'll love this recipe!

Dry Ingredients

1

Wet Ingredients

2

Fold Together

4

Preparing to Bake

4

Baking & Cooling

5

Helpful Tips

Gluten-Free Zucchini Muffins

Hi, I'm Mariah!

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