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Paleo Fried Rice

Ingredients
  

  • 1 Small/Medium Head of Broccoli Roughly Chopped
  • 1 12oz. Bag of Frozen Cauliflower Rice (I use the Whole Foods brand.)
  • ¼ Cup Fresh Scallions Diced Small
  • 3 Medium Sized Eggs
  • 4 Tbs. Coconut Aminos
  • 1 Tsp. Salt - to taste
  • 1 Tsp. Black Pepper - to taste
  • 1 Tsp. Coconut Oil (for the bottom of the pan)

OPTIONAL:

  • 2 Tbs. Sesame Seeds For topping

Instructions
 

  • In a large pan add your coconut oil, and turn to medium heat.
  • Once the coconut oil is melted add your chopped broccoli, and cook for about 2-4 minutes.
  • Next add the entire bag of frozen cauliflower rice. (Keep the lid off the pan to decrease the amount of liquid.) Cook the broccoli and rice together until the rice defrosts and seperates.
  • Next add ½ of your fresh diced scallions, coconut aminos, salt and black pepper. Give it a good stir until fully combined.
  • Stir ever few minutes until the broccoli is soft enough to put a fork through. Once it seems ready, crack your eggs into the mixture and stir around until the eggs are "scrambled" within the mixture. Add a little extra salt + black pepper if you feel it needs it.
  • Once it's done add your second ½ of fresh scallions to the top, and sprinkle on some sesame seeds if you choose to use them.
  • Serve, and ENJOY!
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