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–+ servings
Chocolate ice cream bars with a chocolate drizzle.

Chocolate Ice Cream Bars

Chocolate Ice Cream Bars are creamy and delicious! They're the perfect dairy-free treat to satisfy your chocolate cravings and keep you cool this summer.
5 from 1 vote
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Prep Time 5 minutes
Chill Time 2 hours
Total Time 2 hours 5 minutes
Course Dessert, Snack
Cuisine American
Servings 8
Calories 63 kcal

Equipment

  • 1 Popsicle Mold
  • 1 Mixing Bowl

Ingredients
  

  • 1 Cup Vanilla Coconut Yogurt
  • ½ Cup Cacao Powder
  • ¼ Cup Sweetened Condensed Coconut Milk
  • 1 Teaspoon Vanilla Extract

Instructions
 

  • Start by adding yogurt, cacao powder, sweetened condensed coconut milk, and vanilla extract into a mixing bowl. Blend with a whisk or hand mixer until smooth and creamy.
  • Next, pour popsicle mixture into each mold. (It should fill 8 small popsicle molds!)
  • Freeze for 2-4 hours or until completely solid. Carefully remove each popsicle from the mold and store in an airtight container in the freezer.

Notes

**Nutrition facts will vary depending on what brand of yogurt and sweetened condensed milk you use.

Expert Tips

  • Use silicone popsicle molds for easy removal!
  • Place sticks into the molds before pouring in the chocolate mixture.
  • Save the leftover sweetened condensed milk in an airtight container in the refrigerator until you're ready to make more popsicles!
  • Make sure the popsicles are frozen solid before removing from molds.
For more helpful tips and step-by-step photos, see full post!

Nutrition

Serving: 1gCalories: 63kcalCarbohydrates: 10gProtein: 3gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gCholesterol: 7mgSodium: 27mgPotassium: 165mgFiber: 2gSugar: 7gVitamin A: 56IUVitamin C: 0.4mgCalcium: 71mgIron: 1mg
Keywords chocolate ice cream bars, dairy-free ice cream bars, healthy ice cream bars, yogurt ice cream bars
Did you make this recipe?Tag @freshwaterpeaches on Instagram!