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+ servings
Mini waffles with chopped strawberries and chocolate chips.

Mini Waffles

Mini Waffles are a super cute breakfast option for kids or adults! This recipe is gluten-free, dairy-free, and freezer friendly!
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Breakfast, Snack
Cuisine American
Servings 3
Calories 599 kcal

Equipment

  • Mini Waffle Maker

Ingredients
  

Wet Ingredients

  • ¾ Cup Unsweetened Coconut Milk
  • ¾ Cup Applesauce
  • 2 Eggs
  • 1 Tablespoon Apple Cider Vinegar
  • 1 Teaspoon Vanilla Extract

Dry Ingredients

  • 1+¼ Cup Cassava Flour
  • 1+½ Teaspoon Baking Powder
  • ½ Teaspoon Baking Soda
  • ¼ Teaspoon Salt

Instructions
 

Making the Dairy-Free Buttermilk

  • Start by adding coconut milk and apple cider vinegar into a mixing bowl. Stir together and let sit for 5 minutes. (This creates a dairy-free buttermilk.)

Making the Waffle Batter

  • Next add cassava flour, baking powder, baking soda, and salt into a bowl. Whisk together.
  • Then add eggs, vanilla extract, and applesauce into the coconut milk and apple cider vinegar. Whisk together until you see small bubbles at the top.
  • Finally, combine the dry and wet mixture with a whisk. It should be a smooth consistency. Set aside while you pre-heat the waffle maker.

Cooking the Waffles

  • Plug in the mini waffle maker and wait until you hear the click or a light flashes on signaling that it's ready to use. Pour about ¼ cup of mixture into the waffle maker and cook for 2 minutes.
  • After two minutes, pop open the waffle maker and use a fork to pull it out. Repeat until all of the batter is gone. (It should make about 8 waffles.)

Notes

Expert Tips

  • Spray the waffle maker with coconut oil or any non-stick spray to ensure they don't stick.
  • Set a timer for 2 minutes, do not open the waffle maker before the timer goes off.
  • Do not add too much batter into the waffle maker or it will spill out.
  • Let the apple cider vinegar and coconut milk sit for at least 5 minutes.
**See full post for more information and step by step photos!

Nutrition

Serving: 1gCalories: 599kcalCarbohydrates: 103gProtein: 8gFat: 17gSaturated Fat: 14gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 109mgSodium: 1211mgPotassium: 273mgFiber: 4gSugar: 12gVitamin A: 176IUVitamin C: 8mgCalcium: 625mgIron: 9mg
Keywords gluten free waffles, healthy mini waffles, mini waffle recipe, mini waffles
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