Whole30 Creamy Broccoli Soup

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[{"selector":"#anim-f3bac929-7753-4857-bf74-d3aa3c20952f","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7255cbe7-3257-491a-90f1-235898be4b89","keyframes":{"transform":["translate3d(-130.12821%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ce3144ef-7d57-4396-ae45-086fe63e73f4 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(3.8064789415719636e-15%, 2.708911441828831e-7%) scale(0.8928571428571429)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Prep Time: 15 Min 32 Ounces Chicken Broth 13.5 Ounces Full Fat Coconut Milk 1 Cup Water ¼ Cup Cassava Flour 1 Sweet Onion 2 Cloves of Garlic 3 Cups Chopped Yukon Gold Potatoes 8 Cups Chopped Broccoli 1+½ Cup Chopped Carrots 2 Teaspoons Salt ½ Teaspoon Paprika ½ Teaspoon Black Pepper Cook Time: 45 Min Ingredients White Scribbled Underline

Step 1

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Step 2

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Step 3

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Step 4

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Step 5

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FRESH WATER PEACHES Swipe up!