Boneless Teriyaki Chicken (Gluten-Free)

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[{"selector":"#anim-9fdf8025-c981-470a-81b8-20d9e80c7171","keyframes":{"opacity":[0,1]},"delay":400,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b7fa092f-e106-4f5a-a213-5aba81fde855","keyframes":{"transform":["translate3d(0px, 423.45689%, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a66f2e19-6a9e-4594-9d23-9336d27135e4","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.08)","offset":0.33},{"transform":"scale(0.992)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] Banner With Dots Ingredients – 1 + ½ Pounds Chicken Breast – ¾ Cups Finely Shredded Coconut Unsweetened works best! – ⅓ Cup Teriyaki Sauce – ¼ Cup Cassava Flour Or any gluten-free 1-1 flour blend. – 1 Egg – 1 Teaspoon Salt Fresh water peaches

Preparing Ingredients

Off-white Section Separator Rounded Banner With Dots Mix shredded coconut, cassava flour, and salt together.

Egg Wash

Off-white Section Separator Rounded Banner With Dots In a separate bowl, whip the egg.

Preparing Chicken

Off-white Section Separator Rounded Banner With Dots Dip each piece of chicken into the whipped egg, then into the flour mixture. Place on a parchment paper lined baking sheet or into your air fryer. Repeat until all of the chicken is coated.

Air Frying

Off-white Section Separator Rounded Banner With Dots Cook the chicken at 375 degrees for about 15-20 minutes in the air fryer or oven. (The oven might take longer.)

Sauce

Off-white Section Separator Rounded Banner With Dots Toss the hot chicken in the teriyaki sauce until each piece is fully coated. Serve hot!

Boneless Teriyaki Chicken (Gluten-Free)

FRESH WATER PEACHES FULL RECIPE