Looking for a recipe to use up some leftover pumpkin puree? Check out 10 of my favorite FWP Pumpkin Puree recipes! I love using pumpkin puree in my baked goods because it adds a moist, fluffy texture, and of course - some extra health benefits! Not only are all of these recipes full of wholesome ingredients, but they taste incredible! (And I promise no one will notice you used pumpkin puree.) Plus all 10 recipes are gluten-free, dairy-free, and Paleo friendly.
If you decide to make any of these recipes, be sure to leave a comment and let me know how it came out! Your feedback is helpful for me, and for anyone planning to try the recipe. I hope you love them as much as I do! xo Mariah